Saturday, April 28, 2007

Dinner at sushi-bar Higuma

Romolo was taking the picture





Chirashi sushi. It was eaten by Toni-san




Sushi mix




maki\uramaki mix (check the special maki on the top, with white seaweed, it's called oboromaki)



Tai Chazuke. On the left there's same seafood(?), in the large plate there's rice and "orata" fish with green tea.



Tsukune Yaki. Chicken meatball with sauce




Uzaku. "Anguilla" with rice vinegar sauce

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